International Day of Yoga is a time to celebrate the mind-body connection and the transformative power of this ancient practice.

For centuries, people have sought ways to preserve the bounty of the harvest. From pickling to salting, these methods have ensured a steady supply of vegetables throughout the year. But in the modern food industry, a more efficient and versatile solution has emerged: dehydration. Dehydrated vegetables, with their extended shelf life, concentrated flavor, and ease of use, have become a cornerstone for countless food applications.

Azista Industries, a pioneer in the field of instant and healthy food products, specializes in providing dehydrated vegetables and various health-centric food and beverage items